FDA Juice HACCP Documentation System Full Pack ( 21 CFR Part 120 5-Log SSOp Food Safety )
A complete, audit-ready HACCP food safety documentation system for juice and beverage processors — built on FDA 21 CFR Part 120, Subparts A & B (120.1–120.25), and Part 117 cGMP. 59 professionally written files covering every regulatory requirement, including real 5-log pathogen reduction, the eight SSOP conditions, verification, traceability, and a complete PDCA evidence set.
What's Included
- HACCP Manual, Policy, 15 Procedures, 14 SOPs/Work Instructions, and 6 Job Descriptions
- 40+ ready-to-use record logs
- 167-question internal audit checklist
- CAPA, Management Review, Risk Register, and KPI Tracker
- 41 Word documents + 18 Excel workbooks | 300+ pages | Instant download
Designed For
Juice and beverage processors, quality and food safety managers, HACCP coordinators, QA technicians, and compliance consultants — particularly small and mid-size production facilities.
Implementation
1. Download 2. Run Find & Replace to customize to your brand 3. Implement. Every document is written by a food safety professional — it reads like a system that has been implemented, not a blank template. Fully editable in Microsoft Word & Excel, with your company header printing on every Excel sheet.
Estimated time savings: 100+ hours compared to building documentation from scratch.
Digital download — no physical item. This is a professional template framework; you customize it and validate your own critical limits for your product and process. Licensed for your own organization's use only — resale or redistribution is not permitted.