{"product_id":"haccp-plan-for-fresh-fresh-cut-94195","title":"HACCP Plan for Fresh , Fresh-Cut Vegetables Food Safety Documentation System Full Pack | FDA FSMA 21 CFr 112 \u0026 117","description":"\u003cp\u003e\u003cstrong\u003eA complete, audit-ready HACCP food safety documentation system for fresh and fresh-cut vegetable operations — built on Codex HACCP and aligned to FSMA (21 CFR Part 112 \u0026amp; Part 117), FSMA 204 traceability, and EPA wash-water rules.\u003c\/strong\u003e Written to certification-level depth by a food safety professional.\u003c\/p\u003e\u003ch2\u003eWhat's Included\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e51 fully editable Word \u0026amp; Excel files | 218 pages | 10-folder structure\u003c\/li\u003e\n\u003cli\u003eHACCP Plan with 3 real CCPs — antimicrobial wash water, metal detection, and cold chain\u003c\/li\u003e\n\u003cli\u003eHazard analysis, CCP decision tree, and validation study\u003c\/li\u003e\n\u003cli\u003eProcedures, SOPs, forms \u0026amp; logs, and registers\u003c\/li\u003e\n\u003cli\u003eInternal audit checklist, CAPA, training, KPI, and risk tools\u003c\/li\u003e\n\u003cli\u003eScored gap-analysis tool | Instant download\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDesigned For\u003c\/h2\u003e\u003cp\u003eFresh-cut processors, produce packhouses, salad and vegetable preparation operations, QA and food safety managers, HACCP coordinators, and compliance consultants establishing a documented food safety management system.\u003c\/p\u003e\u003ch2\u003eImplementation\u003c\/h2\u003e\u003cp\u003e1. Download instantly   2. Run Find \u0026amp; Replace to add your company details — done in minutes   3. Customize to your brand colors and begin recording. Fully editable in Microsoft Word \u0026amp; Excel.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEstimated time savings: 100+ hours\u003c\/strong\u003e compared to building documentation from scratch.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eThis is a customizable template set, not a certification or legal guarantee. You are responsible for validating limits and confirming current regulations at FDA.gov for your operation. Instant digital download.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mağazam","offers":[{"title":"Default Title","offer_id":54443503485203,"sku":null,"price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/2990\/7731\/files\/il_fullxfull.8239682556_i8uc.jpg?v=1784207621","url":"https:\/\/auditreadydocuments.com\/products\/haccp-plan-for-fresh-fresh-cut-94195","provider":"AuditReadyDocuments","version":"1.0","type":"link"}